Perci Limited Batch #242 - Roast Date 5/29/18
Every two weeks we will be releasing a limited batch coffee with just enough for a single roast date. These limited batch coffees are available by the 125g bag and in limited supply. The coffees are available for pre-order now!
Blackberry, dark chocolate, lavender
The name Perci is derived in part from the word "perspective." Misled on our first blind evaluation of Perci, we were sure a berry tasting Ethiopian coffee was on the table. Thoughts were not of the gesha coffee variety, which generally exhibits a basic set of citrus and floral characteristics. With Perci, those characteristics are present but our processing adds complexity with layers of red berries and dark chocolate.
-2012: Highest score ever awarded to a coffee on Coffee Review at that time (97 points)
Fermentation: Natural, "hot" fermentation